Madeira Mondays: 2020 Recap

I’ve had several discussions with friends recently about time and our perception of it during this very strange year.

It feels, to me, that January 2020 was about a thousand years ago – so much has happened since (a global pandemic, a turbulent US Presidential race, an altered state of life for everyone)! But it also feels that January 2020 was only a minute or two ago, considering that also so little has happened since (vacations canceled, jobs lost, a string of blurring and indistinct days as we’re all stuck inside).

Whether you feel like time has passed slowly or quickly for you – or if (like me!) you feel that it has passed quickly AND slowly – I’d encourage you to look backwards and think on anything you’re proud of this year. Even if what you’re proud of is quite simply just making it through this year!

For me, one of those things I’m proudest of is all of these Madeira Mondays posts. It’s brought me joy to write them, and the consistency of it has kept me sane during the ups and downs of the creative freelancer’s life. Some weeks are full of exciting creative work – writing, editing, researching, teaching, performing – while some weeks are full of the not-so-nice side of this work – constant rejections, negotiating contracts (thankfully with the help of my union!), tedious funding applications, and oh, did I mention the constant rejections?

Through all the highs and lows of this year, including launching a new poetry book, Madeira Mondays has been there for me. And I’ve heard from several of you that it’s been there for you too! A couple of you have reached out and said that it’s something you look forward to starting your week with, and that makes me so happy to hear – especially this year, when we quite desperately need things to look forward to!

I’ve done some reflecting on the year that has passed and pulled out just a handful of my personal favorite Madeira Mondays posts from 2020. We’ve covered so many topics, from 18th century underwear, to swear words, to the surprisingly interesting history of ketchup. I’ve reviewed tons of historical books, films and TV shows, as well as visited historic sites in Scotland and the US. We’ve covered so much ground this year despite, well, literally not covering that much ground!

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The Best of ‘Madeira Mondays’ (2020)

Most unexpectedly delicious recipe…

That would be absolutely be switchel! This ’18th century energy drink’ with lemon and ginger was delicious, and I’ve made it several times since. If you want to learn the recipe and how I made it, check out the post from June.

A very tasty glass of Switchel!

Best film I’ve watched set in the 18th century…

I’ve watched quite a few historical films this year, but my personal favorite (and this is quite subjective) was: Portrait of a Lady on Fire. It’s a queer love story set in 18th century France, and while it wasn’t perfect, I thought it was pretty darn good. Lots of broody, moody, melancholy shots of girls standings on cliffs staring out into the horizon. Yup, I loved it.

My ‘most read’ post…

This one wasn’t actually decided by me but by you and all the people who read Madeira Mondays, but by far and away one of my posts has been the most viewed this year: my analysis, from July, of Tracy K. Smith’s poem ‘Declaration’, which is an erasure poem based on the Declaration of Independence. The post talks about slavery and its ‘erasure’ from the declaration, as well as the power of poetry to explore historical silences and this has by far been the most viewed post of 2020.

Something that is especially meaningful about this is the fact that I can see that several people who read the post actually clicked the link to read the Declaration itself, from the US national archives. This brings me joy because if you’re an American, this document belongs to you, in a sense. I’m thrilled that my post is encouraging further engagement with it!

My favorite site visit…

I love visiting historical sites (if you work at or run one in the UK and would like to chat about the possibility of me visiting, please do get in touch!), but of course this year didn’t allow for many! I think my favorite site visit though was from this summer, when I went to the Highland Folk Museum, and saw a recreated rural 18th century village. I was glad to be able to provide a sort of virtual ‘tour’ of it, for you.

One of the turf houses we explored on our visit to the Highland Folk Museum!

My favorite historical fiction novel I read this year…

This is, again, purely down to personal tastes. I don’t know if this book is objectively the STRONGEST (in terms of style, structure, etc.) but it’s certainly the one that has stuck with me most and that’s: Celia Garth by Gwen Bristow. This was written back in the 1950’s and while it has its limitations, it’s suspenseful, punchy, and totally sucked me in. I really enjoyed this sweeping drama about a plucky young seamstress in Revolutionary War South Carolina. It’s got some good characters and thinking of the last line still gives me chills (I’ve actually got chills as I’m writing this now!).

Best non-fiction history book I read this year…

I’d say that’s: The Five by Hallie Rubenhold. This popular book (which I believe came out in 2019 or 2018) follows the lives of the five women who were killed by Jack the Ripper in Victorian London. It’s an excellent portrait not just of them, but also of the society in which they lived. I think the historical research also seemed pretty sound (I’m not a historian, but I’ve worked with historians and read many books by both historians and journalists about history, and this was just my impression!).

Most fun post to write…

That would probably be my post talking about how I researched/wrote one of the poems from my second poetry pamphlet, which was released in July: Anastasia, Look in the Mirror. These posts looked at how I researched the Salem Witch Trials, and what influence had had on my poem, ‘The First Afflicted Girl’. Since I wrote this poem a while ago, it was fun to reflect back on how it was built. Much of my PhD focused on how creative writers access the early American past (through primary sources, like letters and diaries, but also secondary sources, other media etc) and so it was great to reflect on that poem and its beginnings. Hopefully that post is inspiring for fellow historical fiction writers, especially.

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And that’s it, folks! My favorite posts from 2020.

What have been your favorite ‘Madeira Mondays’ from this year? 

What are you proud of having accomplished this year, even if (especially if!) it’s something ‘small’ (i.e. keeping a plant alive, talking regular walks, learning a new skill etc.)?

This was taken in the Museum of the American Revolution in Philadelphia, during my trip to visit my step-sister there in October 2019

Also, I wanted to let you know that this will be the last Madeira Mondays for 2020. But I’ll only be away for two weeks, and then back on Monday January 4th, with a whole new batch of these posts for 2021!

If you’ve enjoyed this series, please do recommend this blog to a friend, or share with them any of the posts you’ve enjoyed! That really means a lot to me, as our little community of curious minds grows. And if you want to further support me and my work, a great way to do that is to order one of my books! There is more information about all of them on my publications page, and you can order my latest, Anastasia, Look in the Mirror, on the publisher’s website here.

Most of all, I want to thank you all SO MUCH for reading. Many of you have blogs yourselves and thank you for writing those, as they’ve provided so much solace and entertainment for me during this really difficult time.

Have a wonderful holiday season, and see you all in 2021 my friends!

PS Today’s Featured Image is: ‘A British man of war before the Rock of Gibraltar’, By Thomas Whitcombe. (This ship represents us sailing off, towards 2021 and new adventures together in the new year!)

‘Madeira Mondays’ is a series of blog posts exploring 18th century history and historical fiction. Follow the blog for a new post every Monday and thanks for reading!

 

Madeira Mondays: Discovering an 18th Century Energy Drink

Those who have been reading this blog for a while know that I like to try out historical recipes. Sometimes, my culinary experiments go pretty well: like the time that I tried to make a frothy whipped syllabub. Sometimes, they don’t go well at all: like the time I made an absolutely vile warm rum drink called ‘flip’. And, sometimes, these experiments succeed wildly, and this wild success was what I experienced when I made ‘switchel’ for the first time yesterday. Damn! This drink was excellent. A refreshing, invigorating, slightly tart and slightly sweet, healthy and easy-to-make historical drink that I’m thrilled to have stumbled across.

I made this drink in part as a celebration of some goods news: the historical fiction novel that I’ve been working on was long-listed for the Mslexia Novel Award! For those who might not be familiar, Mslexia is a popular magazine in the UK, and they run an international competition every two years for debut novel manuscripts by female authors. It was a tremendous honor for my manuscript to be long-listed. Some amazing novelists, and in particular historical novelists, have won or been long or short-listed for this award in previous years (Imogen Hermes Gowar who wrote The Mermaid and Mrs. Hancock, for instance), so it was a real thrill to have my manuscript long-listed. As a poet who has been transitioning to fiction writing these last few years, it was also a major confidence boost to be recognized for my fiction, as well.

And speaking of poetry…I also made switchel to celebrate receiving the first copies of my brand new poetry pamphlet – Anastasia, Look in the Mirror – which will be published by Stewed Rhubarb Press next month on July 2nd! I can’t wait to share this book with you, and I have several posts lined up already focused on: what it’s about, how I researched and wrote it, etc. So stay tuned for that! For now, back to switchel. 

What exactly is ‘switchel’?

‘Switchel’ is a summery drink that was widely enjoyed in 18th century America, but versions of it date back much, much earlier. It’s made typically with water mixed with apple cider vinegar and ginger, and then sweetened with something (like molasses or honey or maple syrup). It’s a drink that thirsty American farmers would enjoy after a hot day harvesting the hay, thus its nickname of ‘haymaker’s punch’. It’s a drink meant to quench the thirst and revive the body, which is why I think of it as an historical ‘energy drink’.

It goes by several other names besides ‘switchel’. You could call it: aqua forte, ginger-water, haymaker’s punch, Yankee beverage, or (my personal favorite) swizzle.

How do you make it?

This is one of the best things about switchel: it’s super easy to make!

The version that I made combines two recipes: this recipe from the Townsend’s YouTube Channel (a favorite channel of mine, as frequent readers of this blog will know!) and a recipe from Forgotten Drinks of Colonial New England by Corin Hirsch (a very fun book if you’re interested in food and old New England-y things).

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Here’s what I used:

  • 5-6 cups of cold water
  • Quarter cup of maple syrup
  • Quarter cup of lemon juice
  • Half a tablespoon of powdered ginger

I mixed all of those together in a pitcher and that’s it.

As I mentioned earlier, it’s often made with apple cider vinegar, but I didn’t have any of that on hand and Townsend had recommended that you could use lemon juice instead. But I’d be eager to try it out with apple cider vinegar. And for the maple syrup, you could also use honey or molasses.

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I poured some into a jar with a slice of lemon and there you go!

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What does it taste like?

In a word: refreshing!

I was very uncertain about adding the ginger, but honestly this tastes like a delicious mixture of ginger-beer and lemonade. It would be an incredibly refreshing drink after working outside on a hot day. My partner and I drank all of it very quickly and it’s so simple to make that I might make more very soon. (It would also make for an excellent mixer to go with vodka, I think, or rum…).

I’m not at all surprised that its popularity is apparently on the rise! According to this article from The Guardian, modern versions of this drink are becoming popular with: ‘the types of people who ride vintage bicycles, raise chickens and keep bees on their roof.’ I laughed a lot when I read that because while I don’t do any of those things – I have no bike, I don’t eat chickens, and I’d be too scared to keep bees – I probably fall loosely within that ‘hipster’ demographic.

Whether switchel is actually ‘threatening to dethrone kombucha as the next hip health trend’, as the article predicts, remains to be seen. But if it does become as popular as kombucha, I think it is deserved!

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Have you ever heard of switchel? I would not be surprised if it is already a trend in America and I just haven’t heard of it! Here in the UK, I’ve not seen it anywhere. But I would definitely buy it if I did.

If you try making your own switchel, I would be so delighted to hear about it! (As you can see from the recipe above, it’s extremely simple to make and you could maybe even rustle up a version of it with things already in your kitchen!).

Recommended Reading/Viewing:

PS Today’s Featured Image is ‘Harvest Rest’ by George Cole c. 1865

‘Madeira Mondays’ is a series of blog posts exploring Early American history and historical fiction. I’m not a historian, but an author and poet who is endlessly fascinated by this time period. I am also currently writing/researching a novel set during the American Revolution and recently finished a Doctorate of Fine Art looking at how creative writers access America’s eighteenth-century past. 

Follow the blog for a new post every Monday and thanks for reading!